Brownies with ice cream filling | How To Cook That
Recipe By Crumbli
Total Time: 37 min
Servings: 3
Ingredients
- 4 cups brownies mix
- 2 eggs
- ½ cup of oil
- ½ cup of water
Prep Time: 15 min
Freeze Time: 4 hr
Cook Time: 22 min
Directions
- In a large bowl, mix the prepared brownies, eggs, oil and water with an electric beater for 5 minutes.
- In a large tray, pre-greased with butter and covered with parchment paper, pour the brownies mixture and then put the tray in a preheated oven at 180 ° C for 22 minutes.
- Take out the brownies from the oven and leave them to cool completely.
- Cut the brownies in circles and put them in a small bowl covered with nylon, and roll out the brownies and flatten the surface well with a spoon.
- Put a scoop of Paradise Brownies Ice Cream in, then add the brownies layer at the bottom of the Paradise Ice Cream box and put half a piece of strawberry, then another scoop of Paradise Brownies ice cream while flattening the surface and then a layer of the brownies you prepared in advance.
- We put the bowls in the freezer for 5 hours.
- Take out the bowls from the freezer on to the serving plate, cover them with melted chocolate, and sprinkle them with grated white chocolate and enjoy!