Brownies with ice cream filling | How To Cook That
Recipe By Crumbli
Total Time: 37 min
4 cups brownies mix
½ cup of oil
½ cup of water
Paradise Brownies Ice Cream
1½ piece of strawberry
½ cup of melted chocolate
2 tablespoons of grated white chocolate
Prep Time: 15 min
Freeze Time: 4 hr
Cook Time: 22 min
In a large bowl, mix the prepared brownies, eggs, oil and water with an electric beater for 5 minutes.
In a large tray, pre-greased with butter and covered with parchment paper, pour the brownies mixture and then put the tray in a preheated oven at 180 ° C for 22 minutes.
Take out the brownies from the oven and leave them to cool completely.
Cut the brownies in circles and put them in a small bowl covered with nylon, and roll out the brownies and flatten the surface well with a spoon.
Put a scoop of Paradise Brownies Ice Cream in, then add the brownies layer at the bottom of the Paradise Ice Cream box and put half a piece of strawberry, then another scoop of Paradise Brownies ice cream while flattening the surface and then a layer of the brownies you prepared in advance.
We put the bowls in the freezer for 5 hours.
Take out the bowls from the freezer on to the serving plate, cover them with melted chocolate, and sprinkle them with grated white chocolate and enjoy!